{"id":1776,"title":"INSCRIPCIONES ABIERTAS PARA LA DIPLOMATURA EN PRODUCCI\u00d3N PORCINA DE LA UNC","featured_slider":0,"date":"19 feb. 2025","summary":"La Facultad de Ciencias Agropecuarias de la Universidad Nacional de C\u00f3rdoba informa que se encuentran abiertas las inscripciones para la segunda cohorte de la Diplomatura en Producci\u00f3n Porcina, a dictarse en este primer segmento del a\u00f1o.","ads_one":{"id":1,"title":"Banner A ","type":"2","slug":"banner-a","type1":null,"type2":"7","items":[{"id":7,"title":"Banner A EPP","url":null,"id_item":null,"slug":"banner-a-epp","images":{"desktop":"https:\/\/api.elproductorporcino.com\/web\/uploads\/advertisements_left_type2\/7\/type\/0-desktop.gif?1709003837","mobile":"https:\/\/api.elproductorporcino.com\/web\/uploads\/advertisements_left_type2\/7\/type_mobile\/0-mobile.gif?1709003845"}}],"related_company":[]},"content_one":"

La Facultad de Ciencias Agropecuarias de la Universidad Nacional de C\u00f3rdoba informa que se encuentran\u00a0abiertas las inscripciones<\/strong>\u00a0para la segunda cohorte de la\u00a0Diplomatura en Producci\u00f3n Porcina<\/strong>, a dictarse en este primer segmento del a\u00f1o.<\/span><\/p>\n

\u00a0<\/p>\n

Se trata de una propuesta de formaci\u00f3n dirigida a\u00a0encargados y operarios de granjas porcinas, productores, profesionales, t\u00e9cnicos y estudiantes<\/strong>\u00a0interesados en profundizar sus conocimientos y t\u00e9cnicas en producci\u00f3n porcina, provey\u00e9ndoles herramientas que les permitan mejorar la eficiencia y calidad de las actividades que realizan en los establecimientos agropecuarios.<\/p>\n

\u00a0<\/p>","ads_two":null,"content_two":"

Las inscripciones pueden realizarse ingresando al siguiente link:\u00a0https:\/\/forms.gle\/jaiwpiLAdtsothjr8<\/a><\/strong><\/p>\n

\u00a0<\/p>\n

Por mayor informaci\u00f3n, costos y formas de pago, los interesados deben comunicarse por las siguientes v\u00edas:\u00a0diploproduccionporcina@gmail.com<\/a>\u00a0o al tel\u00e9fono (351) 459-1544.<\/p>\n

\u00a0<\/p>\n

Los contenidos<\/strong><\/span><\/p>\n

\u00a0<\/p>\n

Durante el dictado se abordar\u00e1n aquellas tem\u00e1ticas que se consideran esenciales para una\u00a0actuaci\u00f3n integral y de enfoque sist\u00e9mico en las granjas<\/strong>, lo cual les permitir\u00e1 llevar adelante tareas de\u00a0organizaci\u00f3n, control y ejecuci\u00f3n<\/strong>\u00a0de las actividades diarias de una granja porcina.<\/p>\n

\u00a0<\/p>\n

La Diplomatura Universitaria en Producci\u00f3n Porcina permitir\u00e1 a los estudiantes adquirir destrezas en el\u00a0registro y control de los procesos productivos<\/strong>\u00a0de la explotaci\u00f3n porcina; y\u00a0adoptar y aplicar las normas de seguridad e higiene<\/strong>\u00a0en el trabajo y en el medio ambiente, entre otros muchos aspectos.<\/p>\n

\u00a0<\/p>","ads_three":null,"content_three":"

Requisitos<\/strong><\/span><\/p>\n

\u00a0<\/p>\n

Los interesados en cursar esta diplomatura deber\u00e1n contar con el\u00a0t\u00edtulo de escuela secundaria<\/strong>, en sus distintas modalidades, finalizado. Aquellas personas que no cuenten con secundario finalizado podr\u00e1n acceder a un certificado de asistencia.<\/p>\n

\u00a0<\/strong><\/p>\n

Modalidad de cursado<\/strong><\/span><\/p>\n

\u00a0<\/p>\n

La modalidad de cursado ser\u00e1\u00a0h\u00edbrida, con encuentros presenciales y virtuales sincr\u00f3nicos cada 15 d\u00edas.<\/strong><\/p>\n

\u00a0<\/p>\n

Est\u00e1 constituida en diez m\u00f3dulos, los cuales se desarrollar\u00e1n mediante\u00a0clases te\u00f3rico-pr\u00e1cticas<\/strong>\u00a0con los contenidos que se consideran esenciales para la formaci\u00f3n y capacitaci\u00f3n del operario de granja. Adem\u00e1s de las instancias de aula, se llevar\u00e1n a cabo\u00a0visitas a granjas porcinas<\/strong>\u00a0destinadas exclusivamente a la realizaci\u00f3n de pr\u00e1cticas.<\/p>\n

\u00a0<\/p>\n

Se otorgar\u00e1n\u00a0certificados de aprobaci\u00f3n y asistencia.<\/strong><\/p>\n

\u00a0<\/p>","ads_four":{"id":5,"title":"Banner D","type":"2","slug":"banner-d","type1":null,"type2":"4","items":[{"id":4,"title":"Banner D Provimi","url":null,"id_item":null,"slug":"banner-d-provimi","images":{"desktop":"https:\/\/api.elproductorporcino.com\/web\/uploads\/advertisements_left_type2\/4\/type\/0-desktop.gif?1753727317","mobile":"https:\/\/api.elproductorporcino.com\/web\/uploads\/advertisements_left_type2\/4\/type_mobile\/0-mobile.gif?1753727389"}}],"related_company":[]},"type":"news","category":{"id":12,"title":"EVENTOS","color":"","slug":"eventos"},"tags":"39,29,18,11","company":null,"ads_right":"28,25,7,8","slug":"inscripciones-abiertas-para-la-diplomatura-en-produccion-porcina-de-la-unc","featured_to_dairy":0,"related":[{"id":1939,"title":"AUJESZKY: SENASA CONVOCA A VETERINARIOS A UNA CHARLA 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